Cozy up this Winter with Great Food and Wine at SRC Restaurant Month! Enjoy Three-Course Tasting Menus, Wine Pairing and Spectacular Views at 13 participating locations!
Menu Featuring
- Baja Ceviche Clasico
- Spicy Calamari
- Sizzling Fajitas
- Carne Asada
- Salmon a la Plancha en Pasilla Green Chile
- Fried Ice Cream
$29 PER PERSON
WINE/BEER/MARGARITA PAIRING | $12 PER PERSON
not including tax and gratuity
View the full menu & make your reservation today
View Participating Restaurants Here
*Menu subject to change. Management reserves all rights. Valid from January 10th - February 7th. Cannot be combined with any other offers.
Posted on 12/26/2017 at 05:06 PM